Caturra - Natural
Finca Portugal – Caturra
Génova, Quindío, Colombia
Flavor Notes:
🍫 Cacao
🍑 Plum
🥭 Mango
🍇 Prune
From the high-altitude slopes of Génova, Quindío at 1800 MASL, this bold and expressive natural anaerobic lot comes from Finca Portugal, cultivated with care using the classic Caturra varietal. This coffee showcases a rich and layered profile with low citric acidity and a medium-high body.
Cupping Score: 83.75
Flavor Profile: A deep and fruit-forward cup with notes of cacao, ripe plum, tropical mango, and dried prune, rounded by a soft caramel sweetness.
Body: Medium-high
Acidity: Low citric
Finish: Long and smooth, with lingering dark chocolate and dried fruit complexity.
This Caturra is a bold and flavorful expression of Génova’s vibrant terroir—perfect for those who enjoy a rich, fruit-laced cup with depth and character.
Pairs well with
Specialty Coffee
Our washed coffee beans are sourced directly from our friends at Alchemy Harvest in Colombia, where tradition and precision come together to create a clean, bright, and vibrant cup.
Natural
There are three distinct processes: washed, natural, and honey.
In the natural process, whole coffee cherries are sun-dried with the fruit intact, allowing the beans to absorb natural sugars and flavors. Over weeks, the cherries ferment, developing a rich, fruity, and complex profile. Once dried, the outer layers are removed, revealing beans bursting with bold, wine-like sweetness. This method creates a vibrant, adventurous cup for those who love deep, full-bodied flavors.
Global Flavors, Local Comfort
At Cafe Bueno, we bring the world to your cup. By sourcing specialty coffee beans from the finest regions across the globe, we ensure each brew captures the unique flavors of its origin.
The Expert Barista’s Choice
You’ve invested in a premium coffee machine—why settle for average beans? At Cafe Bueno, we source only the finest beans for an exceptional brew every time.